Monday, March 28, 2011
Mmmmm, what a fresh and delicious looking bento! I was so insanely excited to eat this for lunch that I couldn't stop thinking about it all morning. Lunch is so much more fun when you know you have a bento waiting for you at noon. :) These 'wrap' bentos have an assortment of fresh veggies, some grapes, laughing cow cheese and (in my case) organic raisins and olives. But, of course, the main feature is the wrap itself, which contained: 'crab' meat, avocado, cucumber, and mayo. Luke's bento had an extra wrap in place of the olives and raisins, and he also took some hummus for dipping.